Video trailer for the book 'Lauragais: Steeped in History, Soaked in Blood' by Colin Duncan Taylor, published 28 October 2018. Let the author take you on a journey through the past and present of an undiscovered corner of south-west France.

Video trailer for the book 'Menu from the Midi: A Gastronomic Journey through the South of France' by Colin Duncan Taylor, published 28 August 2021. The book explores French gastronomy from the farmer’s field to the dining room table and is structured as a menu carefully compiled to give the reader a balanced diet of gastronomy, history, legend and local colour.